Lamieus's Empowering Chocolate Lava Cake

Lamieus's Empowering Chocolate Lava Cake

In the heart of the kitchen, where power truly cooks, desserts aren't just sweet indulgences; they're powerful statements of culinary artistry. Dive into Lamieus's Chocolate Lava Cake – a molten core representing the fiery passion of every dedicated cook, enveloped in a rich chocolate canvas.


  1. 4 ounces high-quality dark chocolate (at least 70% cocoa)
  2. 1/2 cup (1 stick) unsalted butter
  3. 1 cup powdered sugar
  4. 2 large eggs
  5. 2 egg yolks
  6. 6 tablespoons all-purpose flour
  7. 1 teaspoon vanilla extract
  8. A pinch of salt
  9. Cocoa powder and fresh berries (for garnish)


  1. Melt & Mix: Preheat your oven to 425°F (220°C). In a microwave-safe bowl or over a double boiler, melt the chocolate and butter, stirring frequently until smooth. Once melted, whisk in the powdered sugar.

  2. Eggs & Essence: Whisk in the eggs and egg yolks, one at a time, ensuring each is fully incorporated. Add the vanilla extract and a pinch of salt, and mix well.

  3. Fold in Flour: Gently fold in the flour until just combined. Be careful not to overmix, as this could affect the cake's texture.

  4. Power Poured into Molds: Grease four ramekins with butter and dust lightly with cocoa powder. This not only prevents sticking but also enhances the chocolate flavor. Pour the batter equally into the ramekins.

  5. Bake to Perfection: Place the ramekins on a baking tray and bake in the preheated oven for about 12-14 minutes. The edges should be set, but the center should remain slightly soft.

  6. Serve with Elegance: Allow the cakes to rest for a minute, then carefully run a knife around the edges to loosen them. Invert each ramekin onto a plate. The lava cakes should come out easily. Dust with a sprinkle of cocoa powder, garnish with fresh berries, and serve immediately.

In the heart of the kitchen, where power truly cooks, let this luxurious Chocolate Lava Cake stand as a testament to the might and finesse of the culinary arts. Crafted with Lamieus's spirit, it's more than a dessert – it's a powerful, sweet experience.


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